Mini group of 6 people -10 050 rub. per person.
Tour length: 2 days/1 night ( if you need we will book for you one more night with the discount for you could check-in the early morning).
30% payment in advance is necessary .
accommodation in Imereti hotel buffet breakfast included
the shooting center “Bulat”
bars tour with degustation
party lunch in Matsoni restaurant
evening entertainment program from Matsoni restaurant
culinary master class on a brutal Georgian cuisine
free parking in a hotel zone
for Kazan citizens and the guests
Not included into the tour price:
air and train tickets to /from Kazan
food, not included into the tour program
day 1 – the shooting center visiting, a holiday program dedicated to the Defender of the Motherland Day ,bar trend- tour with degustation, party dinner in Matsoni restaurant
day 2- culinary master class on a brutal Georgian cuisine, accommodation in Imereti hotel
Check-in at around 12.00
Choose comfortable outfits and sport shoes. You will wear safety glasses and headphones. It is not allowed to visit the club being drunk and in a narcotic intoxication , inadequate condition.
The 1 hour work with the instructor, safety work with weapon instruction course, 30 shoots from Yarigin pistol (caliber 9x19) or Makarov pistol (caliber 9x19) are provided.
Getting the adrenaline we can go on by our comfortable car to the trend-bar –tour and visit the most interesting places of Kazan, meet their owners and their working conceptions.
The culmination of our tour is the dinner in Matsoni restaurant where the barmen will make you an interesting list of coctails. The dinner and special entertaining program are included into the price.
Enjoy the buffet breakfast and the hospitability of Imereti hotel!
Men’s culinary dramctically differs from the women’s. The Matsoni restaurant’s cooks will teach you to cook brutal Georgian cuisine men dishes .
The Georgian cuisine can be compared with a Georgian song. They are both soulful, “multi-voiced” and unbelievably delicious. Khachapuri and satsivi, chakhohbili and tkemali, lobio and kharcho –we are familiar with the names and the content as well! Our chefs will teach you to cook that dishes which you will surely be able to cook at your dacha’s or countryside barbecues.